Chef John Ash has been co-hosting "The Good Food Hour" with Steve Garner on KSRO since 1987. John is an internationally recognized culinary figure. Visit Chef John Ash's personal website.

Every Saturday from 11am to Noon, Steve and John delve into the makings of delightful delicacies, daring dishes and decadence! From classics to the creme de la creme, The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can understand.

Often Steve and John are joined by "The Sonoma County Wine Guy" Tom Simoneau. Since the early 1990's Tom Simoneau has been bringing KSRO listeners the best local wine reviews, tasting tips, and vineyard happenings.
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Good Food Hour Recipes

Peaches, Molasses and Ginger

PEACHES, MOLASSES AND GINGER 4 servings This combination of tangy ginger slices with the ripe peaches and rich, dark molasses is unusual, but it works quite well. For easier cleanup, line the baking dish with aluminum foil. 4 tablespoons unsalted butter, cut into bits 4 medium firm ripe peaches, halved ...
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