The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.
GUESTS: Dustin Valette Chef Owner Valettte and The Matheson Host Chef: Healdsburg Wine and Food Experience Steve Dveris Founder/CEO: Healdsburg Wine and Food Experience
GUEST: Homa Dashtaki AUTHOR: Yogurt and Whey Also John and Steve talk recipes which are on the Good Food Recipe Page
GUESTS: Andrea Nguyen Author: Ever Green Vietnamese Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook] Alec Jaffe Alec’s Ice Cream Petaluma
GUESTS: Carmen Snyder-Executive Director Sonoma County Farmtrails Andrew Whiting Hot Drops Hot Sauce
GUESTS Matt Duffy and Sara Vaughn CO-OWNERS—Vaughn Duffy Wines
