Good Food Hour – March 17th
Good Food Hour March 17th
Good Food Hour
Guest…Carolyn Phillips author of the book All Under Heaven…Recipes for the 35 Cuisines of China
LEMON ZABAGLIONE WITH FRESH FRUITS Serves 6 Zabaglione (Italian) or Sabayon (French) is a simple but delicious dessert that can be made at the very last minute which I like best since its still
Guest: John Buechsenstein (Author – Wine & Place: A Terroir Reader)