Good Food Hour – February 8th, 2020
Recapping the Fancy Food Show and celebrating John Ash’s birthday!
Good Food Hour February 8th, 2020
Good Food Hour
Recapping the Fancy Food Show and celebrating John Ash’s birthday!
Guest: Paul Freedman (Author: “American Cuisine and How it Got This Way”)
Guest: Sarah Owens (Author: “Heirloom: Time-Honored Techniques, Nourishing Traditions, and Modern Recipes)
Guests: Jessie Frost (Nightingale Bakery) Elva Nunez (The Tamale Factory)