Good Food Hour
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The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use!  Chef John Ash is a legendary chef, author and culinary educator.  Many refer to him as ‘The Father of Wine Country Cuisine’.  He and host Steve Garner were “foodies” before someone knew to call them that!  The Good Food Hour has been part of KSRO since 1987.


Good Food Hour – November 9th, 2019

Good Food Hour – November 2nd, 2019

Guest: Fuchsia Dunlop (Author – “The Food of Sichuan”)

Good Food Hour – October 19th, 2019

Guest: Jason Wilson (Author: “The Cider Revival: Dispatches from The Orchard”)

Guest: Sean Brock

Sean author of several books including Heritage and South.   South is coming out on Monday.

Good Food Hour – September 28th, 2019

Guest: Hetal Vasavada (Author: “Milk & Cardamom: Spectacular Cakes, Custards, and More, Inspired by the Flavors of India”


Guest author of the book The Farmhouse Culture Guide to Fermenting Kathryn Lukas and Shane Peterson

Good Food Hour – September 7th, 2019

Guests: Carolyn Jung (Author – “East Bay Cooks”) Matthew Williams/Moishe Hahn-Schuman (Chef/Owners – Ramen Gaijin – Sebastapol, CA)

Ending August

Guests: John Smith…Winner of 38th Annual Gravenstein Apple Pie Contest Winner Janet Fletcher…Planet Cheese Jessie Frost…Nightingale Breads…Forestville…707-887-8887


Cider Talk and more


Foodie Fight from the Sonoma County Fair Winners

More Good Food Hour Podcasts