EASTER WEEKEND…HOUR ONE
The Steve and Rachel team
Dennis with the Farmers Market Update
EMails and Phone Calls answered including from Meridith in Healdsburg about a Kamilla
EASTER WEEKENDHOUR ONE
Archives
I’ll Rest When I’m Dead: March 31, 2024
I'll Rest When I'm Dead: March 31, 2024
Sermon: March 31, 2024
This week on the PCOR Radio Broadcast, we begin with a reading from Mark 11:1-11, followed by “The Borrowed Donkey", a skit performed by Bill Morgan. We conclude with “Hosanna! Our Hope is in You!” a sermon by Rev. Dr Cindy Alloway.
Sermon: March 31, 2024
Sonoma County Focus – Healdsburg Climate Fest 2024
Host Michelle Marques talks with Tyra Benoit, volunteer with Climate Action Healdsburg, about the upcoming free Healdsburg Climate Fest on Sunday, April 21st in the Plaza from noon to 6pm. The second annual event includes lots of great solutions and ideas to combat climate change on a local level, as well as ways to work on a larger scale to support policy change. There will be booths, children's activities, free cookies, food and drink for purchase, an innovative balloon demonstration, a transit fair with alternate modes of transportation, and a free concert from 4:30 to 6pm to end the event, featuring Rocio, La Dama de La Cumbia. Sponsors include Enso Village, Recology Sonoma Marin, the City of Healdsburg and other community organizations. Learn more at climateactionhealdsburg.org
Sonoma County Focus Healdsburg Climate Fest 2024
At the Table – Ramini Mozzarella
Host Clark Wolf talks with Audrey Hitchcock, owner and cheesemaker at Ramini Mozzarella. Audrey shares the story of her path to making mozzarella di bufala with milk from her herd of water buffalo, along with her husband Craig Ramini, starting their operation in 2009. Tragically, Craig passed away in 2015 after a battle with cancer. Audrey has continued to take care of the herd, and only milks once a day, leaving the other portion of the milk for the calves, keeping mothers and babies together. The latest challenge that Audrey is facing is the loss of her lease for her property. She is keeping her herd at two different locations in Sonoma, and is looking for investors to buy property and get back to milking the buffalo and making her amazing cheese. Click here to learn more about Ramini Mozzarella and where to find her cheeses. And if you have a lead on an investor, reach out to Audrey via email by clicking here.
At the Table Ramini Mozzarella