Sermon: October 22, 2023

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This week on the PCOR radio broadcast we begin with,“Psalm 23” by Craig Courtney. Next, a reading from Philippians 4: 4-9 and conclude with, “Beautiful Words for Life” a sermon preached by Rev. Dr. Cindy Alloway.

 

 

The Good Stuff – Bricoleur Vineyards

In this episode of The Good Stuff presented by the Sonoma County Winegrowers, hosts Virginie Boone and Karissa Kruse talk with Mark Hanson, co-founder and CEO of Bricoleur VineyardsBricoleur Vineyards, and his Executive Chef, Thomas Bellec. Mark Hanson decided to become a family farmer and winegrower after a successful career as an entrepreneurial software and private equity executive in the Bay Area. With Bricoleur, Mark knew he wanted to focus on the experience of wine and food together, and so he brought in Chef Thomas Bellec to highlight seasonal foods from the garden, paired with delicious wines. Chef Bellec's experience spanning nearly 2 decades with Four Seasons Hotels and Resorts prepared him for this role at Bricoleur Vineyards. Chef Bellec starts with the wine and through tasting the wine, he develops pairings and menus. And finally, Virginie and Karissa share their Tuesday Night wine picks.

 

Ask the Expert: Dr. Walter Tom – Bright Eyes Without Surgery

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Dr. Walter Tom of Dr. Tom Cosmetic Surgery talks with Robin Berardini and Karina, medical and surgical assistant in Dr. Tom’s office, about non-surgical options to brighten your eyes and get a more youthful look! You can try fillers like Botox and Dysport for lines around the eyes, Renuva (aka fat off the shelf) under the eyebrows to open up the eyes and in the temple to fill out any hollow areas, and EZ PRF Gel under the eyes to improve volume.

Learn more and schedule a consultation by visiting DrTomCosmetic.com

 

NUMBERS…BUILDING WEALTH

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NUMBERS

BUILDING WEALTH THROUGH REAL ESTATES

NEW HOUSING PROJECT AND CO WORK

https://www.somovillage.com/

Social Advocates for Youth

onecoldnight.org

 

SRJC CULINARY…VENEZUELA BREAD

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GUESTS:

Betsy Fisher

SRJC Culinary Department

https://culinary.santarosa.edu/

Author: Irena Stein

AREPA: Classic and Contemporary Recipes for Venezuela's Daily Bread

https://www.irenasteinphotography.com/arepas