Archives: Episodes

The mercury is approaching triple digits this week and Chef John Ash has some ideas to cool you off. John shares a selection of his chilled soups using the peak of summer produce... everything from avocado to zucchini!

Next we celebrate another fabulous Sonoma County wine from Healdsburg. The results of the 2020 Sunset Magazine International Wine Competition have just been announced. Going up against over 2,700 wines tasted, it was the Gracianna Family 2018 Westside Reserve Pinot Noir which won the coveted 'Best of Best' award! We talk and taste with Trini Amador, co-founder of this family owned winery.

Do you love Italian food? Love visiting Italy? Five years ago Vicky Bennison was so captivated by the home cooking of 'old school' Italian grandmothers that she started the YouTube channel 'PASTA GRANNIES' and now she's just released the cookbook! It's impossible to describe the love that went into this book... beautiful photographs of the 'Nonnas' who tell their stories and share their recipes. We talk with Vicky live from her home in London about the making of this one of a kind cookbook.

Steve Garner and Gwen Kilchherr take your gardening questions from 9am to 11am each Saturday. During this hour, we talked with lots of listeners including Larry who needed to know when to pick his corn, Kathy who sadly lost a beloved Japanese maple, Joanne who had a question about repotting a massive ficus tree, and Steve who wanted to know about redbud trees.

Tune in each Saturday to ask your questions live at (707) 636-1350 or email steve@ksro.com.

Hosts Steve Garner and Gwen Kilchherr take your gardening questions each Saturday from 9am to 11am - call in at 707-636-1350 or email steve@ksro.com.

This hour we talk to Dennis at the Original Santa Rosa Certified Farmers Market, Charlie who is looking for the best variety of nectarine to plant in Windsor, and Doc in Petaluma asking about a watermelon.

We also talk with author Toni Gattone who wrote the book " The Lifelong Gardener: Garden with Ease and Joy at Any Age" You can get a signed copy of her book online at tonigattone.com (PS use code toni10 to get 10% off this week!)

Market overview and this week’s numbers. Is now a good time to buy or sell? Hiring a contractor; what to know. Handyman vs contractor. Hiring a Contractor and what you should know.

Covid19/Sonoma County: What’s open and some creative work arounds.

Plus community wide Virtual open house on July 26 (details on Mike Kelly's Real Estate Hour with Allison Norman Facebook Page

Deviled Egg Talk

Guests:

Traci de Jardins---Author Impossible Cookbook

tracidejardins.com

Gayle Okumura Sullivan---Co-Owner Dry Creek Peach---Peach Talk

drycreekpeach.com

Phone Calls...Emails answered...Including Iris Plants...Corn...Orange Tree and others

Update from Dennis at the Farmers Market plus Phone Calls and EMails including about Camellias and Cherry Tomatoes

In this archived episode, host Michelle Marques and Joe Sullivan, Leading Expert and Product Manager at Mercy Wellness talk with Paul Roethle, Founder of Chemistry and PhD Organic Chemist. Paul shares the story of his path to working with cannabis, and what sets Chemistry apart from other extract and concentrate producers.

We also talk with Keith Cich, President/Co-Founder of Sunderstorm, the producers of Kanha. Keith talks about his personal relationship with cannabis and the way Sunderstorm was created. Kanha has been the leader in nano technology in the cannabis industry.

Please send your comments and questions to cannahelpyou@mercywellness.com.

Under California law, the sale, distribution, manufacture and cultivation of cannabis by a state licensed operator is legal. However, under federal law these activities remain illegal. Nothing discussed in this program is intended to imply otherwise.

The discussion is not to be construed as medical advice. Any discussion of the potential medical uses and benefits of cannabis or CBD are intended to encourage the listener to discuss those uses with the individual’s medical professional.