Archives: Episodes

Host Clark Wolf talks with Marc-Henri & Maud Jean-Baptiste, Co-Owners of Maison Porcella, about where the brand comes from, Maud's background, how the business came about, their catering, pâtés, the Bistro & Retail shop in Windsor, Marc-Henri's personal & professional background, his world travels, his favorite station in the kitchen & his passion for charcuterie.

In the latter half of the show, they discuss the types of meat offered at Maison Porcella, Marc-Henri's techniques used in the creation process, becoming USDA certified, visiting the restaurant before it closes and which farmer's market they'll be at before they take some time off.

During this episode of ROCK’nVINO, hosts Coco and Michelle take you behind the scenes of the Healdsburg Wine and Food Experience, happening May 15th-18th. We chat with Steve Dveris, the CEO of SD Media and founder of this incredible event, to uncover what makes it a must-attend for wine and food lovers. From special luncheons and dinners, to over-the-top wine parties, and the Vintners Plaza Grand Tasting, there is something for everyone. We also get the inside scoop on which artist is performing at Rodney Strong Vineyards - a must-see event! Discover the world-class chefs, renowned wineries, and unique experiences that await, and learn how this event celebrates the rich culinary tapestry of Sonoma County. The Healdsburg Wine and Food Experience also raised funds for FFA and Farm to Pantry.

ROCK’nVINO is sponsored by American AgCredit.

BEES

https://sonomabees.org/

Or call Ettamarie Peterson

(707)479-1613

(707)484-6857

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This week on the PCOR Radio Broadcast we begin with, “If Ye Love Me” by Thomas Tallis. Next, a reading from Luke 13:31-35 and conclude with, "Deliver Us From Evil" a sermon by Rev. Dr Cindy Alloway and, “O For A World” by Carl C. Glaser.

In this episode of The Good Stuff presented by the Sonoma County Winegrowers, hosts Virginie Boone and Karissa Kruse talk about the Minnesota WineFest with Nick Engbloom – Sr. Director of Development with Community Partnerships, University of Minnesota Foundation 2026 USA Games Board Member, Elizabeth Patty – Associate Vice President for Development with Medicine and Health at the University of Minnesota Foundation, Blythe Brenden - Founder of the Blythe Brenden-Mann Foundation & Grape Stomp After-Party Sponsor, and Sarah Worrell & Kai Worrell – Co-Chairs of the Event.

WineFest No. 28 is a Toast to Children's Health is a premier fundraising event dedicated to supporting pediatric healthcare advancements at M Health Fairview Masonic Children’s Hospital in Minnesota. Since its inception in 1995, WineFest has raised over $25 million to fund groundbreaking research, education, and care that improve the lives of children and families.

The mission of WineFest is to champion innovation in pediatric medicine, ensuring that children receive the best possible treatments while also supporting the next generation of medical advancements. Proceeds from the event contribute to cutting-edge research, clinical trials, and lifesaving treatments that directly impact young patients. The funds also help provide state-of-the-art facilities, patient and family-centered programs, and world-class medical training to ensure ongoing excellence in pediatric healthcare.

Event Highlights:

Luxe Lunch | Friday, May 9 | 1:00 p.m.

Grand Tasting | Friday, May 9 | 6:30 p.m.

Bubbles & Brunch | Saturday, May 10 | 11:00 a.m.

Fine Wine Dinner | Saturday, May 10 | 7:00 p.m.

And finally, Virginie and Karissa share their Tuesday Night wine picks!

Host Clark Wolf talks with Wade Johnson, Gourment Cheese Coordinator of Oliver's Market, about the Califonria Artisan Cheese Festival (happening now!), how Wade got into cheese, Oliver's participation at this year's event and the cheese offerings at Oliver's.

Then, Sarah Spenker Pratt, Owner & Operations Manager of Spenker Family Farms, joins the show to talk about the hisotry of Spenker Family Farms, how they got into cheesemaking, the goats on their farm & their participation at this year's event!

To wrap up the show, Clark & Wade discuss the cheese tastings that Oliver's will be featuring at this year's event as well as some food & cheese pairings!

Dr. Walter Tom of Dr. Tom Cosmetic Surgery talks first about the history of Botox & Dysport, as well as the common treatment areas. Dr. Tom then sets the record straight when it comes to common Botox Myths & concerns:

1. Botox will freeze your face
2. Your face will look worse if you cancel injections
3. Anyone can inject Botox
4. Botox is addictive & can cause long term side effects

Learn more and schedule a consultation by visiting DrTomCosmetic.com.

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To reach Allison and Stephanie off the air

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Email: normanhometeam@gmail.com

GUESTS:

Keith Adams---Cheesemaker

WM. COFIELD CHEESE-SEBASTOPOL

Home — Wm Cofield

also to talk about

19th Annual Artisan Cheese Festival in Santa Rosa

Artisan Cheese Festival – One of a kind tours, tastings, and seminars

Richard Hart-Author

Bread-Intuitive Sourdough Baking

Instagram: Richard Hart Baker