At the Table – The Weight of Ozempic: What Happens When We No Longer Care About Food?
Host Clark Wolf talks with guests from Les Dames d'Escoffier about their upcoming panel discussion: "The Weight of Ozempic: What Happens When We No Longer Care About Food?" This provocative topic will touch on a variety of issues, including the fiscal impact to major food brands, the cultural fallout when no one wants a slice of birthday cake, the impact on the US healthcare system, and much more. Guests in this episode include nutritionist Dr. Marion Nestle, reporter Laura Reiley, food trend expert Kara Nielsen, and moderator Roberta Klugman.
The panel discussion is on Tuesday, March 26th, from 9:30 am - 11:00 am PDT, hosted by Les Dames d'Escoffier International San Francisco Chapter. Reserve your spot for this online discussion today by clicking here.
Ask the Expert: Dr. Walter Tom – GenXers and Cosmetic Medicine
Dr. Walter Tom of Dr. Tom Cosmetic Surgery talks with surgical assistant Karina about common issues for young Gen Xers, and the kinds of treatments that are effective and a good value (especially for those who are in their late 30s and early 40s). Dr. Tom recommends Sculptra for the face, Renuva for around the eyes, and EZ PRF Gel to target the hollows under the eyes.
Learn more and schedule a consultation by visiting DrTomCosmetic.com
The Good Stuff – Trombetta Family Wines
In this episode of The Good Stuff presented by the Sonoma County Winegrowers, hosts Virginie Boone and Karissa Kruse talk with Rickey Trombetta, owner of Trombetta Family Wines. Rickey shares stories about growing up in Santa Rosa and they way agriculture shaped Sonoma County. She talks about how she got into wine, working out the basics as a home winemaker and learning from Paul Hobbs and mentor Carmine Indindoli. Rickey shares an great story about her daughter Erica, at the age of 10, sniffing out incredible notes from a glass of rich red wine - a glimpse into Erica's future as the winemaker for Trombetta Family Wines! And Rickey also talks about the inspiration she found in fruit from the Petaluma Gap. And finally, Virginie and Karissa share their Tuesday Night wine picks.
SPRINGING FORWARD
HOUSES WITHOUT SPOUSES
https://www.businessinsider.com/real-estate-austin-texas-millennials-buying-house-with-friends-2023-8?fbclid=IwAR3FurGdECKrKHhIRf2712BcZOUO7zyNUKCyR8Qpevd8_Jqi9HttI_e-hWw
CONTINGENT SALES
THE NUMBERS
SUNDAY OPENING HOUSE
2213 Grahn Drive
http://www.2213grahn.com/
PIE SATURDAY
GUESTS:
Becky Grasley
AUTHOR: Pie Is Messy...Recipes from the Pie Hole
Baked Items with The Pie Hole Delivery and Online Ordering (thepieholela.com)
Angelo Sacherdote and Taylor Martinex Santaella
OWNERS...PETALUMA PIE COMPANY
HOUR 2…STEVE AND DAVE
PHONE CALL HOUR like from Sue of Sebastopol about her Fruit and Al
HOUR 1…STEVE AND DAVE
Dennis with the Farmer Market Update
Tree talk and phone calls like from Mike in Sebastopol about
Sermon: March 10, 2024
This week on the PCOR Radio Broadcast, we begin with a reading from John 3:13-22. We end with the sermon "Turning of the Tables" by Rev. Dr. Cindy Alloway, with testimony by Elder Diane Osten.
It’s A Brand New Baby Day – March 10, 2024
Sonoma County Focus – North Bay Honor Flight
Host Michelle Marques talks with Kevin Wodlinger, President of North Bay Honor Flight, about our new local chapter of Honor Flights. The Honor Flight non-profit organization was established in 2005 with a powerful vision: to fly World War II veterans to Washington, D.C., to visit their memorial and other significant memorials in the city. This is a powerful experience, giving our vets a chance to reflect and share their memories with other veterans, and get the heroes welcome they deserve. Donations and volunteers are needed to help make the first Honor Flight (planned for October 2024) possible, so please reach out to learn more and help if you can!