Feeling Good

HOUR 1 OF FEBRUARY–STEVE AND RACHEL

Dennis with his Farmers Market Update between raindrops
Garden questions...if you can't call steve@ksro.com
JUMP ON MARDI GRAS

GUEST
Poppy Tooker
New Orleans Cultural Ambassador and Author
Gareth Owens
Owner---Parish Cafe-Healdsburg
Robert Bradley
Author-Eating Peru-A Gastronomic Journey
HOUR 2

PHONE CALLS AND EMAIL HOUR FOR EXAMPLE:
Stan of Santa Rosa on growing tomatoes
Vivian of Petaluma for Apple Tree help
Ask the Expert: Dr. Walter Tom – SkinVive

Dr. Walter Tom of Dr. Tom Cosmetic Surgery talks with Robin Berardini about a great procedure to provide extra hydration called SkinVive. Instead of applying hylauranic acid or gel on top of the skin, the SkinVive technique places this extremely hydrating gel directly into the dermis. Dr. Tom says this provides a youthful, plump look to the skin.
Learn more and schedule a consultation by visiting DrTomCosmetic.com
At the Table – Zoftig Eatery and Catering
Host Clark Wolf talks with Chef Owner Matt Spector of Zoftig Eatery and Catering in Santa Rosa. Matt started cooking at a young age in Philadelphia, and opened a restaurant in a building owned by his family. He moved out to California, opening a restaurant with his wife in Calistoga called JoLe, named after their children. In 2018, the couple opened Zoftig in Santa Rosa, a wonderful eatery with a curated menu of sandwiches, salads, wraps, bowls and scratch made desserts.
Sonoma County Focus – Women’s Heart Week with Sutter Health

Host Michelle Marques talks with cardiologist Dr. Joanne Tsai about Women's Heart Week.
The Good Stuff – Kanzler Vineyards
In this episode of The Good Stuff presented by the Sonoma County Winegrowers, hosts Virginie Boone and Karissa Kruse talk with Steve and Alex Kanzler, father and son at Kanzler Vineyards. Steve is the founder, and Alex is the winemaker. The Kanzler family purchased their vineyard in 1994, planting 15 acres of wine grapes in 1996. The family supplied grapes to winemakers like Kosta Browne and Lynmar Estate. Alex took on the role of winemaker in 2011. The Kanzlers have a Farm Stay experience on their property and are opening a tasting room this year! And finally, Virginie and Karissa share their Tuesday Night wine picks.
California Dream For All…

California Dream For All
Shared Equity
https://www.calhfa.ca.gov/dream/
Listing
1860 Mark West Springs
http://www.1860markwestsprings.com/
BISTRO…WINE…CLAM CHOWDER

GUESTS:
Chef Krisztian Karkus
Tisza Bistro---Healdsburg
Dave Barber and Grand Crandall
Atlantic Seaboard Wine Association
Atlantic Seaboard Wine Association – Promoting the Wines of the Eastern US (aswawines.org)
John's Clam Chowder...Recipes on the Menu Page