The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.

Good Food Hour

July 28th – Emeritus Vineyards


Good Food Hour – Gowan’s Orchard + Heirloom Ciders


From the Sonoma Marin Fair


Guest include Jennifer Fraser from Big Jims…Trevor Grace and Owners/Chef Robert and Andrea Sundell who is opening up a new restaurant in Petaluma soon.

Good Food Hour – North Coast Food & Wine Festival


Guest: Jessica Battilana


SF Chronicle columnist and author of Repertoire

Good Food Hour – May 12th


Good Food Hour – April 28th


Guest – Nancy Singleton Hachisu (Author – Japan: The Cookbook)

Good Food Hour – April 21st


Wine Country Chefs of Tomorrow

Good Food Hour – April 14th 2018


Good Food Hour – April 7th, 2018


Guest: Author, Peter Rhinehart