The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.

Good Food Hour

July 28th – Emeritus Vineyards

Good Food Hour – Gowan’s Orchard + Heirloom Ciders

From the Sonoma Marin Fair

Guest include Jennifer Fraser from Big Jims…Trevor Grace and Owners/Chef Robert and Andrea Sundell who is opening up a new restaurant in Petaluma soon.

Good Food Hour – North Coast Food & Wine Festival

Guest: Jessica Battilana

SF Chronicle columnist and author of Repertoire

Good Food Hour – May 12th

Good Food Hour – April 28th

Guest – Nancy Singleton Hachisu (Author – Japan: The Cookbook)

Good Food Hour – April 21st

Wine Country Chefs of Tomorrow

Good Food Hour – April 14th 2018

Good Food Hour – April 7th, 2018

Guest: Author, Peter Rhinehart