Good Food Hour – March 23rd
Good Food Hour – March 16th, 2019
Good Food Hour – March 9th, 2019
“The Bagel Roundtable”
Good Food Hour – March 2nd, 2019
Guest: Dennis Tussey (Sweet T’s Restaurant)
Good Food Hour – February 23rd, 2019
Guest: Dr. Michael Roizen & Dr. Michael Crupain (Co-Authors: “What to Eat When: A Strategic Plan to Improve Your Health and Life Through Food”)
Good Food Hour – January 19th, 2019
Guest: Fiona Bird (Author: “The Forager’s Kitchen: Over 100 Field-to-Table Recipes”)
Good Food Hour: January 12th, 2018
Guests: Blake Spalding & Jennifer Castle Lavinia Spalding (Authors: “This Immeasurable Place: Food and Farming From the Edge of Wilderness” Recipes from Hell’s Backbone Grill)
Good Food Hour – January 5th, 2019
Good Food Hour – December 29th, 2018
Tom Simoneau Wines of the Year Tom Simoneau’s Wines of the Year 2018 Best Whites Sparkling Wine: Gosset Champagne, Non Vintage Grand Reserve Brut, $45 With just the right amount of bubbles, just the right amount
Good Food Hour – December 22nd
Featuring Sonoma County’s B & B’s, plus Evelyn Cheatham