Good Food Hour – December 29th, 2018
- December 29, 2018
Good Food Hour December 29th, 2018
Tom Simoneau Wines of the Year
Tom Simoneau’s Wines of the Year 2018
Best Whites
Sparkling Wine:
Gosset Champagne, Non Vintage Grand Reserve Brut, $45
With just the right amount of bubbles, just the right amount of yeast, just the right amount of acid, this wine is just right. How long have they been making sparkling wine in Champagne? Only 350 years to get it right. Once you taste this Gosset Sparkler you’ll have a new best friend.
www.champagne-gosset.com
Chardonnay:
Hyde de Villaine (HdV), 2015 Hyde Vineyard, Napa Valley, $70
HdV is a family venture between the Hyde family of Napa Valley and the de Villaine family of
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