Listen to Good Food Hour every Saturday from 11am to noon with Steve Garner and Chef John Ash!
During today’s show we talk with Chef John Ash about chickens, and his book Culinary Birds.
We also chat with Dr. Samanatha Jones from the American Chemical Society about effective remedies for spicy foods. Click here to see their experiments!
And finally we talk with Linda Citti about the temporary closure of Cafe Citti and its move to a new spot in Sonoma County after many years in Kenwood.
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Kelly Alexander—Author
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Nicole Accettola-Author
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Sara Zorn-Co Editor
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Liz Fiedler
Co-Owner The Junction-Santa Rosa (The Old “the Villa”)
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Marc Salmon-Author
History of Hot Brown Sandwich—Kentucky Derby Sandwich
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