Top 100 Wines of the World

On this podcast I chat with principles from 5 wineries who have been chosen to attend Wine & Spirits Magazine’s Top 100 Tasting Event in San Francisco on October 9th. It’s a spectacular evening that includes some of San Francisco’s top restaurants. The recordings you’ll hear are from past interviews with Jason Drew of Drew Family Wines, Jared Brandt of Donkey & Goat, Cathy Corison of Corison Winery, Eric Sussman of Radio-Coteau, and Jean-Charles Boisset of Raymond Vineyards. Also, publisher and senior editor Joshua Green explains the lengthy process of the picking the top 100 wines.

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