Good Food Hour
About This Show
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to steve@ksro.com.
- SUBSCRIBE :
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VEGFESTE....LORD OF RICE WINNER...9/13
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WELCOMING EMILY--9/7
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SRJC BAKERY...COUNTY MEAT...MEATHEAD...8/30
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WINEMAKER TRIBUTE TO JOHN ASH---8/23
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REMEMBERING JOHN ASH
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FEASTS ON THE FARM--8/2
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REFRIGERATION...TABLE SETTING...7/26
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MFK FISHER...SCREAMING MIMI'S...7/19
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BISTRO....SWEET AND SAVORY...STRAWBERRIES...7/12
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PEACH HEAVEN...7/5
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MICHELIN STARS WINNER...MEXICAN CUISINE...6/28
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UNDER STUDY...6/21
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GETTING READY FOR FATHERS DAY---6/14
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SOY AND TOFU...KOREAN RECIPES...6/7
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FARMHOUSE SONOMA...COLD SOUPS-5/31
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MEMORIAL DAY CHOICES AND MEATHEAD METHOD
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MEAT...AFRICA-CALIFORNIA COOKING
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FOOD...WINE
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BLUE RIDGE....KALIMERA-BAR AND GRILL
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GREENS DAY
Good Food Hour
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to steve@ksro.com.
More Episodes
- Posted February 5, 2022
GUESTS:
Janet Fletcher…Author…Planet Cheese
Olenka Brandon…CHEF…OLENKA COOKS
ALL ABOUT INTERNATIONAL PISCO SOUR DAY
Karyn Lynn Newman
Author: Sourdough By Science
- Posted January 29, 2022
GUESTS:
Carolyn Phillips
Author: All Under Heaven and At the Chinese Table
Dave Barber…Chairman Atlantic Seaboard Wine Association
http://aswawines.org/…
- Posted January 22, 2022
John with stew recipes which are at the Good Food Recipe Page and
THE PIES
GUEST:
Angelo “The Pie King” Sacerdote
Co-Owner: Petaluma…
- Posted January 15, 2022
GUESTS:
Wendy Mathews…US Director
Nicolas and Oliver (Father and Son) Abrams
Owner Ethel’s Bagels
- Posted January 1, 2022
GUESTS:
Rose Jimenez…Director OF Marketing
Tia Maria Bakery
Sandor Katz
Author—Fermentation from Around the World Journeys
https://www.wildfermentation.com/…
- Posted December 18, 2021
The Wines of the Year from Tom Simoneau
http://winecountrylive.com/…
- Posted December 11, 2021
GUESTS:
David Tamarkin
King Arthur Baking Company
Author…The Essential Cookie Companion
Kathryn Stewart
Owner…Downtown Bakery and Creamery
308 Center St.
Healdsburg, CA 95448 ·
(707) 431-2719
- Posted December 4, 2021
GUESTS:
Dr. Katharine Burnett…UC Davis
Founder Global Tea Initiative
Global Tea Institute
Joshua McFadden
Author: Grains For Every Season
https://www.joshuamcfadden.com/…
- Posted November 27, 2021
Steve Garner and Chef John Ask talk about things to do with Thanksgiving leftovers, latkes (Hanukkah starts tomorrow!), and…
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