CHEESE AND WINE
GUESTS Janet Fletcher…Planet Cheese Karen MacNeil…The Wine Bible
CHEESE AND WINE
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.
Good Food Hour
RING THE BELL EVENT…FRUITCAKE
GUESTS: Guy Fieri–SATURDAY AFTERNOON RING THE BELL EVENT ON FARMERS LANE Robert Lambert…Fruitcake Robert Lambert: Unique Artisan Specialties | Page 1 of 1
RING THE BELL EVENTFRUITCAKE
BAKERY AND SALT
GUESTS: Nagine Shariat Goguette Bakery…Santa Rosa https://www.goguettebread.com/ Naomi Duguid Author: The Miracle of Salt
BAKERY AND SALT
Post Thanksgiving Leftovers Recipes and Charcutrie with Chef Marc
Steve Garner and Chef John Ash talk about different recipes to use up those leftovers from the Thanksgiving meal. We also talk with Chef Marc Henri Jean Baptiste of Maison Porcella Artisinal Charcuterie in Windsor. And don’t
Post Thanksgiving Leftovers Recipes and Charcutrie with Chef Marc
LOVE CHARLIE…IRELAND
GUESTS: Rebecca Halpern…Writer/Director Love Charlie JR RYALL…AUTHOR BALLYMALOE DESSERTS
LOVE CHARLIEIRELAND