The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.
GUESTS: Sherri Smith Ferri Traditional Native Food Festival at the Healdsburg Museum Alec Shuldiner Co-Producer of Documentary Film: The Automat https://www.santarosacinemas.com/summerfield Peter Reinhart…Chef/Author New Book Pizza Quest…My Never Ending Search For The Perfect Pizza
GUESTS: Dr. Caitlin Dow…Senior Researcher Center for Science In The Public Interest Cynthia Nims…Author Shellfish…50 Recipes for Shrimp, Crab, Mussels, Clams, Oysters, Scallops and Lobster
GUESTS: Rian Rinn President at Sonoma County Meat Co Michelle Anna Jordan Journalist….Chef…Author The Godfather 50 year Dinner at Rialto Cinemas in Sebastopol Landing Page
GUEST: Chef Jet Tila Author: 101 Thai Dishes You Need to Cook Before You Die
GUESTS: Poppy Tooker New Orleans Eats for Mardi Gras Richard Matoian President American Pistachio Growers The Power of Pistachios | American Pistachio Growers
