PEAR FESTIVAL…AUTHOR
GUEST: Lori Baker. Kelseyville Pear Festival Cal Peternell Author: Burnt Toast and other Disasters
PEAR FESTIVALAUTHOR
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.
Good Food Hour
GUEST FULL HOUR
GUESTS: Melinda Price Peace & Plenty Farm Kelseyville, CA Octavia Diaz Mitote Food Park 665 Sebastopol Road Santa Rosa
GUEST FULL HOUR
Good Food Hour – Author Dorothy Kalins and Mariposa Ice Creamery
It’s the start of the Fall cookbook releases…which means we’ve been flipping through lot’s of new titles to share some of the most evocative writing on food from around the world. Dorothy Kalins was the founding editor-in-chef
Good Food Hour Author Dorothy Kalins and Mariposa Ice Creamery
WINE AND COOKBOOK
GUESTS: Gordon Hull Owner: Heidrun Meader…Point Reyes, CA Rachel Levin Author: Steamed: A Catharsis Cookbook: For Getting Dinner and You Feelings on the Table
WINE AND COOKBOOK
BACON AND A GUEST
GUEST: Dustin Valette…Chef/Owner Valette Restaurant and the Matheson
BACON AND A GUEST