The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.

Good Food Hour

Good Food Hour – January 11th, 2019

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Guest: Sarah Owens (Author: “Heirloom: Time-Honored Techniques, Nourishing Traditions, and Modern Recipes)

Good Food Hour – December 14th, 2019

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Guests: Jessie Frost (Nightingale Bakery) Elva Nunez (The Tamale Factory)

Good Food Hour – November 30th, 2019

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Guest: Steve Sando (Author: “The Rancho Gordo Pozole Book”)

Good Food Hour – November 23rd, 2019

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Ellen Cavalli from Tilted Shed Cider and Tyffani Peters come in to showcase foods from along the Farm Trails of Sonoma County

Good Food Hour – November 16th, 2019

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Guests: Kate Leahy, John Lee (Authors, “Lavash: The bread that launched 1,000 meals, plus salads, stews, and other recipes from Aremenia)