The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.

Good Food Hour

From Citrus Fair

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Wine talk and Lemons from Carla DeLuca calling from Australia…

WINE HOUR

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Atlantic Seaboard Wine Association President Grant Crandall and Competition Chairman Dave Barber are guests. www.aswawines.org

Good Food Hour – January 19th, 2019

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Guest: Fiona Bird (Author: “The Forager’s Kitchen: Over 100 Field-to-Table Recipes”)

Good Food Hour: January 12th, 2018

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Guests: Blake Spalding & Jennifer Castle Lavinia Spalding (Authors: “This Immeasurable Place: Food and Farming From the Edge of Wilderness” Recipes from Hell’s Backbone Grill)

Good Food Hour – January 5th, 2019

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