Good Food Hour – December 8th
Guest: Tim Fish – Senior Editor – Wine Spectator
Good Food Hour December 8th
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.
Good Food Hour
ANNUAL SALUTE TO HANUKKAH
Interviews with Jeremy Cowan…”Shmaltz Brewing Company” Anthony La Donne…Book Not To Be Published Carol Apel…Jewish Concierge of Sonoma County Meek Sheles…Sonoma Wine Shop and Kitchen
ANNUAL SALUTE TO HANUKKAH
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Sarah Bir “The Fruit Forager’s Companion: Ferments, Desserts, Main Dishes, and More from Your Neighborhood and Beyond”
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Pre-Thanksgiving Tip
Talking Turkey and Pie Crust with Shelly Kaldunski…Baking and Pastry Instructor SRJC
Pre-Thanksgiving Tip
Josh Donald – Bernal Cutlery
Author: “Sharp – The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs”
Josh Donald Bernal Cutlery