- Posted August 12, 2025
Host Clark Wolf talks to Candace Allen, President of the California Artisan Cheese Guild, about the 2025 SF CheeseFest!…
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At the Table – Dim Sum and Then Sum
- May 19, 2023
At the Table Dim Sum and Then Sum
Clark Wolf talks with Michelle Wood, owner and chef of Dim Sum and Then Sum, an Asian-cuisine pop-up and catering company in Sonoma County. Learn about Michelle’s unique background that combines a childhood growing up in NYC’s Chinatown, a career in science, another career in cheesemaking, and a love for the amazing ingredients to be found in Sonoma County. Keep in touch with Michelle on her website dimsumandthensum.com
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