Posted May 8, 2026 At The Table – Santa Rosa Original Farmers Market In this episode, Host Clark Wolf sits down to talk with Pegi Ball, Market Manager of the Santa Rosa… Play
Posted April 28, 2026 At The Table – MFK Fisher Foundation Emerging Writers Contest 2026 Host Clark Wolf speaks with Kennedy Golden, President of the MFK Fisher Foundation & Alex Wright, VP of the… Play
Posted April 24, 2026 At The Table – Healdsburg Wine & Food Experience 2026 In this episode, Host Clark Wolf sits down with Dino Moniodis, Owner of Dino’s Greek Food Truck, Kris Austin,… Play
Posted April 10, 2026 At The Table – Farm Trails Spring Tour 2026 Host Clark Wolf talks to Susan Kegley from Bees N Blooms, Christopher Herrera of Deep Roots Farm and Ellen… Play
Posted April 3, 2026 At The Table – Les Dames d’Escoffier Sonoma County Host Clark Wolf sits down with Liza Hinman, Chef/Partner of The Spinster Sisters & President of Les Dames d’Escoffier… Play
Posted March 27, 2026 At The Table – Ari Weiswasser In this episode, Host Clark Wolf speaks with Chef Air Weiswasser, about buying the Glen Ellen Star, renovations, his… Play
Posted March 20, 2026 At The Table – Charlie Palmer Host Clark Wolf talks with Chef Charlie Palmer, about opening his first restaurant back in 1988, the current “collective”,… Play
Posted March 13, 2026 At The Table – Michele Anna-Jordan: “The Exit Interview” Host Clark Wolf talks to Chef & Author Michele Anna-Jordan about her 40th anniversary of writing about the Sonoma… Play
Posted March 6, 2026 At The Table – All Things Chocolate Host Clark Wolf talks with Jeff & Susan Mall, Co-Owners of Volo Chocolate, about what they did before they… Play
Posted February 27, 2026 At The Table – NorCal Public Media Stars of Food & Wine Awards Host Clark Wolf talks is joined by Chef Dan Kedan, Joy Sterling of Iron Horse Vineyards & Daisy Damskey… Play