On Air
Tuesday - Friday 12:00 AM - 5:00 AM

At The Table – Jennifer Giambroni

Host Clark Wolf talks with Jennifer Giambroni from the California Milk Advisory Board, about the CMAB, dairy consumption in general, cheese production education, cheese programs, cheese trends, her background, the state of cow’s milk dairy in California today and upcoming CMAB promotional campaigns.

 
Share: Copied!

More Episodes

Host Clark Wolf talks to Chef & Author Michele Anna-Jordan about her 40th anniversary of writing about the Sonoma…
Host Clark Wolf talks with Jeff & Susan Mall, Co-Owners of Volo Chocolate, about what they did before they…
Host Clark Wolf talks is joined by Chef Dan Kedan, Joy Sterling of Iron Horse Vineyards & Daisy Damskey…
In this episode of At The Table, Host Clark Wolf speaks with Spencer Scott, Co-Owner of Solar Punk Farms,…
Loading...