Nationally known on the Sonoma County and national food and restaurant scene, Clark Wolf is food and wine. He has consulted to eateries and food businesses at the highest and most casual levels. He helped create the country’s first Food Studies program, at NYU. While outspoken and assertive, he really prefers to collaborate. He also admits “I’m a bad hungry person.” Join Clark as he talks with leading food, farming, wine and restaurant folks, from right near home and across the country, who make a difference every day -and see how what we do here in Sonoma County is so important, wonderful so unique!
Learn more about the Clark Wolf Company RIGHT HERE.
At The Table Year In Review
At The Table – Terra Madre Americas
Host Clark Wolf is talking all things Terra Madre Americas! He is joined by Duskie Estes, Owner of Black Pig…
- October 29, 2015·
At The Table – Abundance: Farmers of The Future Festival
Host Clark Wolf talks with Sean Armstrong, Youth Programs Coordinator at the Sebastopol Community Cultural Center, about Abundance: Farmers of…
- October 29, 2015·
At The Table – Gravenstein Apple Fair Pie Contest Winners
Host Clark Wolf talks with Jodi & Lauren McNaughton, First & Second Place winners of the Gravenstein Apple Fair Pie…
- August 21, 2025·
At The Table – SF CheeseFest 2025
Host Clark Wolf talks to Candace Allen, President of the California Artisan Cheese Guild, about the 2025 SF CheeseFest! Later…
- August 12, 2025·
At The Table – Healdsburg Certified Farmers Market
Host Clark Wolf speaks with Shalie Jonker, Board President of the Healdsburg Certified Farmers Market, and Katie Murphy, Board President…
- August 7, 2025·
At The Table – 2025 Gravenstein Apple Fair Sponsors
Host Clark Wolf talks to Carmen Snyder, Executive Director of Sonoma County Farm Trails, Jim Pratt, Advisor for the Richard…
- August 1, 2025·
At The Table – Bert Rangle
Host Clark Wolf speaks with Bert Rangle, Owner of Rivers End Restaurant & Inn, about Bert’s background, how he acquired…
- July 25, 2025·
At The Table – Mateo Granados
Host Clark Wolf talks with Mateo Granados, Chef & Restauranter, about his personal background, his journey to the US and…
- July 22, 2025·
At The Table – Sonoma County Farm Fest
Host Clark Wolf talks with Dayna Ghirardelli, Executive Director of the Sonoma County Farm Bureau, about the 2nd Annual Sonoma…
- July 8, 2025·
At The Table – Manzana Products
Host Clark Wolf talks with Alissa Trenei, Marketing Manager of Manzana Products, about apple season in Sonoma County, her personal…
- July 1, 2025·