KOREAN FRIED CHICKEN WINGS Serves 4 depending on your appetite Gojujang chile paste is one of the indispensable condiments in the Korean kitchen. It is made by combining powdered red chili peppers, glutinous rice powder and soybean
Listen to Good Food Hour every Saturday from 11am to noon with Steve Garner and Chef John Ash! During today’s show we talk with Chef John Ash about chickens, and his book Culinary Birds. We also chat
Join us this Saturday..September 26 on the KSRO GOOD FOOD HOUR as we salute the SWEEPSTAKES winners. Although the Sonoma County Harvest Fair was cancelled this year..the professional Food and Olive Oil Competition did take place..and the
MAGICAL MUSHROOMS (The edible ones) John Ash (c) 2020 Mushrooms are one of the most interesting foods that we consume. Delicious, deadly, mysterious, intoxicating, enigmatic. Throughout history mushrooms have varying reputations, considered both food and foe. Today
MUSHROOM PATE Makes enough to fill a 3-cup mold or dish The simplicity of this recipe belies its great taste. Traditionally served in a small glass jar with a bail lid. Serve with crisp little croutes, toasts
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