At The Table – Terra Madre Americas
- September 12, 2025
At The Table Terra Madre Americas
Host Clark Wolf is talking all things Terra Madre Americas! He is joined by Duskie Estes, Owner of Black Pig Meat Co., Dan Kedan, Associate Professor at the Culinary Institute of America, and Sean McGaughey, Owner of Quail & Condor, as well as Troubador Bread & Bistro, as all of them will be at the Terra Madre Americas event in Sacramento!
- SUBSCRIBE :
More Episodes
- Posted September 4, 2025
Host Clark Wolf talks with Sean Armstrong, Youth Programs Coordinator at the Sebastopol Community Cultural Center, about Abundance: Farmers…
- Posted August 21, 2025
Host Clark Wolf talks with Jodi & Lauren McNaughton, First & Second Place winners of the Gravenstein Apple Fair…
- Posted August 12, 2025
Host Clark Wolf talks to Candace Allen, President of the California Artisan Cheese Guild, about the 2025 SF CheeseFest!…
- Posted August 7, 2025
Host Clark Wolf speaks with Shalie Jonker, Board President of the Healdsburg Certified Farmers Market, and Katie Murphy, Board…