On Air
Mon - Fri: 06:00 PM - 09:00 PM

At The Table – Winter Sister Farm

Host Clark Wolf talks with Sarah Dozer, co-founder of Winter Sister Farm, about the farm, why winter farming specifically, this year’s winter crops, joining their CSA, the farm stand hours.

PLUS–Sarah’s sister Anna (co-founder of Winter Sister Farm) calls in to discuss how the sisters grew up, why they chose winter farming, their educational background and what their parents think of their business!

 
Share: Copied!

More Episodes

Host Clark Wolf talks with Ron Karp (Executive Director) and Amanda Wood (Food Drive Manager) of Food For Thought,…
Host Clark Wolf talks with Cathy Slack, CEO of the Rohnert Park Chamber of Commerce, and Lisa Orloff, the…
Host Clark Wolf talks with Alex Wright, VP of the MFK Fisher Foundation, about the launch of the new…
Host Clark Wolf talks with Albert Straus, Founder  & Executive Chair of Straus Family Creamery, and Joseph Button, Vice…
Loading...