At The Table

At the Table – Noble Goat Farm

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Host Clark Wolf talks with Shalie Jonker, who owns Noble Goat Farm with her husband Jeremy. The Jonker family purchased a pomegranate farm in Healdsburg and have recently brought in Jon Vanderveld to farm the property. You

At the Table – Jonathan Beard, Culinary Instructor at Sonoma Valley Unified

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Host Clark Wolf talks with Jonathan Beard, Culinary Instructor at Sonoma Valley Unified about his program for high school students, including access to local agriculture and cooking with the seasons. Jonathan Beard owned Lucy’s in Sebastopol, a

At the Table – Talking Soil with Darek Trowbridge

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Host Clark Wolf talks with Darek Trowbridge, Pastoral Winemaker at Old World Winery about his efforts to build healthy soil. Darek makes natural wines which do not have added yeast, just the naturally occurring yeasts that already

At the Table – 2022 Gravenstein Apple Fair

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Host Clark Wolf talks about the upcoming return of the Gravenstein Apple Fair, the sweetest little fair in Sonoma County! We talk with Fair organizers, as well as a farmer and a local artisan food producer. Be

At the Table – Healdsburg Wine & Food Experience

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Host Clark Wolf talks about the inaugural Healdsburg Wine & Food Experience happening May 20-22, 2022 at various locations in and around Healdsburg. Guests include event founder Steve Dveris, Chef Duskie Estes, Chef Douglas Keane, and Chef