The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.
GUEST Meathead…Author The MeatHead Method…A BBQ Hall of Famers Secrets and Science an BBQ Grilling and Outdoor Cooking with 114 Recipes The Authoritative Source For BBQ & Grilling – Meathead’s AmazingRibs.com John and Steve with Memorial Day
GUESTS: Rian Rinn Sonoma County Meat Company Sonoma County Meat Co. – Best Butcher Shop in Sonoma County Author Kiano Mojv Afri-Cali-My Recipes from My Jikoni Kiano Moju
GUESTS Chef/Owner…Domenica Catelli Catelli’s Restaurant….Geyserville Catelli’s Restaurant Steve Dveris Founder-Healdsburg Food and Wine Experience Healdsburg Wine & Food Experience | May 15-18, 2025 Crista Luedtke—Chef/Owner Boon Eat and Drink boon eat + drink | guerneville california bistro
GUESTS: Chef Matt D’ Ambrosi Blue Ridge Kitchen-Sebastopol Blue Ridge Kitchen | American Cuisine | Wood Fire Grill & Classic Cocktails Chef Ilyas Kara Kalimera-Bar and Grill Brickyard Center 458 B, Street-Santa Rosa Menu – Kalimera Bar
Steve and John talk Wild Spring Green (menus on the show menu page) GUEST: Katie Reicher-CHEF/AUTHOR Greens Restaurant in San Francisco Book: Seasons of Greens-A Collection of New Recipes From The Iconic San Francisco Restaurant Chef Katie
