Easter Around The World…Part One
Guest: Violet Grgich-Crothia info@grgichi.com grgich.com Anne Vercelli…Italy Culinary Teacher at SRJC Steve Sando…Rancho Gordo…Part 1
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.
Guest: Violet Grgich-Crothia info@grgichi.com grgich.com Anne Vercelli…Italy Culinary Teacher at SRJC Steve Sando…Rancho Gordo…Part 1
Guest: Kenji Lopez…The Chief Culinary Consultant of Serious Eats and author of the James Beard Award–nominated column The Food Lab, in which he unravels the science of home cooking. Update on Corona Virus concerns. For more information:
Guests: Mark and Terri Stark (Grossman’s Deli)