Clark Wolf talks with Michelle Wood, the new owner of Jimtown and Then Sum in Alexander Valley. Michelle, owner and chef of Dim Sum and Then Sum, an Asian-cuisine pop-up and catering company in Sonoma County, recently purchased the beloved spot and plans to have it open later this year. Learn about Michelle's unique background that combines a childhood growing up in NYC's Chinatown, a career in science, another career in cheesemaking, and a love for the amazing ingredients to be found in Sonoma County. Keep in touch with Michelle and be the first to know about the reopening of Jimtown by signing up for her newsletter here.
At the Table Jimtown and Then Sum