Host Clark Wolf talks with Chef Owner Matt Spector of Zoftig Eatery and Catering in Santa Rosa. Matt started cooking at a young age in Philadelphia, and opened a restaurant in a building owned by his family. He moved out to California, opening a restaurant with his wife in Calistoga called JoLe, named after their children. In 2018, the couple opened Zoftig in Santa Rosa, a wonderful eatery with a curated menu of sandwiches, salads, wraps, bowls and scratch made desserts.