Good Food Hour – May 18th, 2019
Guest: Chef John McReynolds (Author - "Stone Edge Farm Kitchen Larder: Seasonal Recipes for Pantry and Table")
Guest: Chef John McReynolds (Author - "Stone Edge Farm Kitchen Larder: Seasonal Recipes for Pantry and Table")
It's not intentional that I'm uploading this podcast version of the radio broadcast just a week or so after the movie Wine Country was released. Artesa Estate Vineyard and Winery is one of the featured wineries. As it turns out their winemaker, Ana Diogo-Draper, was on my radio show in April which places her next in line for my podcast. You'll hear Artesa is influenced by Spain, Napa Valley and Portugal. You can taste those influences in the many wines Ana crafts. Varieties include Pinot Noir, Chardonnay, Alberino, Cabernet Sauvignon, Tempranillo, and a sparkling.
Join us in the tasting room to learn about Artesa, the rich history, and their delightful winemaker.
Host Michelle Marques talks with Linda Civitello, Executive Director of the Sebastopol Area Senior Center and Brian Ledig, Immediate Past President of the Board of Directors at the Sebastopol Area Senior Center about their 50th Anniversary Benefit Dance & Auction, featuring music from Pride & Joy!
Aged to Perfection is a 1969 Themed 50th Anniversary Benefit Dance & Auction on Saturday, June 8, 2019 from 5:30 to 10pm at the Community Cultural Center 390 Morris Street in Sebastopol. Tickets are available by calling (707) 829-2440 or by visiting www.sebastopolseniorcenter.org. Tickets are also available in person at the Sebastopol Area Senior Center.