The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.

Good Food Hour

THANKSGIVING PREVIEW

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GUESTS: Kati Hilario…Pies for Poverty…. Email: piesforpoverty@outlook.com https://refb.org/pies-poverty-form/ Ken Haedrich Author: Master The Perfect Crust and 255 Amazing Fillings  

Good Food Hour – Cosmic Crisp Apple, Thanksgiving with Thomas Schmidt, and Diestel Turkeys

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Steve Garner and Chef John Ash taste test a Cosmic Crisp Apple with the man who led the development of this delicious apple, Bruce Barritt. Steve kept this apple in his refrigerator for a whole year, and

11/7

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GUESTS: First Good Food Hour Churro Tasting Scott Parker of Diablo Artisan Churros Michelle Polzine Author: Baking at the 20th Century Cafe

HALLOWEEN SATURDAY

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Guests: Elva Nunez Dia de los Muertos Harold McGee…Author: “Nose Dive: A Field Guide To The World Of Smells,”

Good Food Hour – D’Artagnan Meats and Witchcraft Cocktails

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Join Steve Garner and Chef John Ash for a fun taste test of artisan sausages and a chat with Ariane Daguin of D’Artagnan Meats. Later in the show, we talk with Julia Halina Hadas, author of Witchcraft