The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to steve@ksro.com.
CHEESE HOUR3/14
SCHNITZEL….BREADS
Steve and John talk Schnitzel GUEST: Lee Magner Sonoma Mountain Breads Sonoma Mountain Breads
Mardi Gras…Restaurants Owner
Steve and John talk Mardi Gras GUEST Chef Ari Weiswasser Glen Ellen Star Glen Ellen Star | Chef Ari Weiswasser…
Douglas Keane
GUEST Douglas Keane…Chef/Owner/Author Chef/Owner: Cyrus Restuarant…Geyserville Cyrus Restaurant | California Wine Country | Geyserville, CA Author: Culinary Leverage: A Journey…
CRAB RECIPES…WRITING
Steve talk with John about his Crab Recipes which are post on the Recipe Page GUEST: Michele Anna Jordon Writer…Chef…Editor…
SUPER BOWL FOOD…PANETTONE AND…SEE BELOW
Steve and John talk Super Bowl and Valentine Recipes GUEST: Chef and Author Roy Shvartzapel Book: Panettone By Roy Roy…
CHINESE AND CHEESE
GUESTS: Kristina Cho-Author Eat Cho Food | A Creative Food Blog by Kristina Cho Sylia Matos Owner Matos Cheese-Santa Rosa…
PANCAKES AND POPCORN (WHAT A COMBO)
GUESTS: Pim Pauline Overgaard Author: Aebleskiver: A New Take on Traditional Danish Pancakes Pim Pauline Overgaard – The Collective Book…
GRILL SANTA ROSA
GUEST Chef Ilyas Kara Grill Santa Rosa Santa Rosa Plaza Home – Grill Santa Rosa
PIZZA
GUEST: Nicholi Ludlow—Leith Leiser-Owners Psychic Pie-Sebastopol Psychic Pie
STEVE AND JOHN WRAPPING UP THE YEAR
After Steve and John recapped the year and the last guest of the year: Paula Johnson-Author Julia Childs Kitchen: The…