Garden Talk/Good Food Hour
A KSRO staple for decades, Garden Talk and The Good Food Hour are treasured by Sonoma County radio listeners. Click below to hear past episodes, and learn more about the hosts! Garden Talk Saturdays 9am-11am Good Food Hour Saturdays 11am-12pm
Good Food Hour Recipes
The amazing dishes Steve and John speak about on The Good Food Hour aren’t trapped in your radio- you can make them at home! Elevate your dinner table with the delicious dishes below. BAKED SABLEFISH WITH TOMATOES AND
Good Food Hour with author Matt Rodbard – June 1st, 2024
Steve Garner and Chef John Ash talk about Steve’s recent trip to Chicago and some of the culinary highlights. They also chat about National Hazelnut Day! Check the Good Food Hour recipes for some great ideas from
Good Food Hour – November 25, 2023 – Turkey Leftovers and Townes Bar and Restaurant
Steve Garner and Chef John Ask talk about turkey leftovers and what to do with them! We also hear from Chef Ash’s daughter Emily and her favorites. In the second portion of the show, Steve and John
Good Food Hour – Nancy Singleton Hachisu
Steve and John talk with Nancy Singleton Hachisu, author of Japan: The Vegetarian Cookbook.
Good Food Hour – January 7th, 2023
Hosts Steve Garner and Chef John Ash talk with Jess Damuck, author of the new book Salad Freak.
Good Food Hour – Piala Georgian Cuisine
Steve Garner and Chef John Ash talk about the best canned chili, as well as a new method to keep cucumbers fresh in the fridge for two weeks! We also chat with Jeff Berlin, co-owner of Piala
Good Food Hour – Coinneach Macleod and the CA Artisan Cheese Festival
In the first segment, Steve Garner and Chef John Ash talk with Coinneach Macleod, author of the book The Hebridean Baker-Recipes and Wee Stories from the Scottish Islands. In the second half of the show, Steve and
GOOD FOOD HOUR…Museum…Movie…Pizza
GUESTS: Sherri Smith Ferri Traditional Native Food Festival at the Healdsburg Museum Alec Shuldiner Co-Producer of Documentary Film: The Automat https://www.santarosacinemas.com/summerfield Peter Reinhart…Chef/Author New Book Pizza Quest…My Never Ending Search For The Perfect Pizza
Good Food Hour – Author Dorothy Kalins and Mariposa Ice Creamery
It’s the start of the Fall cookbook releases…which means we’ve been flipping through lot’s of new titles to share some of the most evocative writing on food from around the world. Dorothy Kalins was the founding editor-in-chef