The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to steve@ksro.com.
CHEESE HOUR3/14
BASTILLE DAY
Steve and John with recipes that are on the recipe page GUEST: Chef Nick Roman Brigitte Bistro-Petaluma Brigitte Bistro (brigittebistropetaluma.com)…
PASTA…ICE CREAM
GUEST: Christian Sullberg and Ozzy Jimenez Noble Folk Ice Cream and Pie Bar Healdsburg-Santa Rosa also, Steve and John talking…
COLD SOUP FOR HOT WEATHER…BBQ SAUCE
GUEST Julie Dormire Short Momma’s BBQ Sauce Steve and John with recipes for Cold Soup which will come in handy…
CHERRIES AND SALAD
GUEST: Darlene Schrijver Just Released Book: THE SALAD LAB: Whisk, Toss, Enjoy Home | The Salad Lab Also, Steve and…
PREPARING FOR FATHERS DAY
GUESTS: Chef Joe Wolf-Maria Bakery Father Day Plans Marla | Craft Bakery and Catering in Sonoma County, CA (marlabakery.com) Author:…
MUSHROOMS
GUESTS Amanda Janney KM Mushrooms-Santa Rosa KM Mushrooms Author Krista Towns Book: Mushroom Gastronomy
Good Food Hour with author Matt Rodbard – June 1st, 2024
Steve Garner and Chef John Ash talk about Steve’s recent trip to Chicago and some of the culinary highlights. They…
MEAT, GREENS AND CHEESE
GUEST: Rian Rinn Sonoma County Meat Company Sonoma County Meat Co. – Best Butcher Shop in Sonoma County Plus: Steve…
WINE FESTIVAL…
Healdsburg Wine and Food Experience Healdsburg Wine & Food Experience | May 16-19, 2024 (healdsburgwineandfood.com) GUESTS Andrew Card-Winemaker Francis Ford…
DERBY DAY AND CINCO DE MAYO
Getting ready for the Kentucky Derby and previewing the Cinco de Mayo Festival. GUEST Octavio Diaz Cinco de Mayo Celebration…